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    All content found at Stampin' by Genny is the sole responsibility of Genevieve Valdes, a Stampin’ Up! Independent Demonstrator. Stampin’ Up! does not endorse, edit, or otherwise contribute to this website.

Hand Stamped Sentiments Challenge 23 – Color Splash

This week over at Hand Stamped Sentiments we have a color splash challenge – Whisper White, Rose Red, Old Olive, Chocolate Chip and Crumb Cake.  Some of the designers this week must have had Paris in mind because we reached for the Artistic Etchings and Chic Boutique stamp sets.  I used the Chic Boutique stamp set because I recently purchased it and I had not had a chance to use yet and Paris is a place I’d love to visit.  I had a lot of fun creating this card.

BlOG CANDY WINNER:  The winner for last week’s challenge selected by RANDOM.ORG is #6 Christiana of Christy Gets Crafty who wrote “How lovely and inventive! You did a great job with this card! I’ve never seen anything like it.”  Congratulations to Christiana and thank you all for your comments.  I also hope to see you participate in this week’s color challenge.

Chic Boutique Eiffle tower card

click to enlarge

All Stampin’ Up! supplies below may be ordered from my website or email me to place your order.
All products are Stampin’ Up! unless noted.

Project info:

Chic boutique Eiffel Tower Card

To add more dimension to the background texture I also sponged it with Chocolate Chip.  I stamped the scroll frame with Gold Encore ink and heat embossed it with clear embossing powder.  The Eiffel Tower is stamped with Versamark and Chocolate Chip and heat embossed with clear embossing powder.

Stamp Sets: Chic Boutique, Tiny Tags

Paper: Card stock:  Whisper White, Chocolate Chip, Rose Red, Old Olive

Ink: Classic Ink:  Chocolate Chip, Marker:  Rose Red, Gold Encore, Versamark

Accessories: Big Shot, Perfect Details Texturz Plate, Scallop Trim Border punch, Jewelry Tag Medium punch, Gold brad, Gold Cording, Stampin’ Dimensionals, Non-SU gold flower brads

Techniques: Stamping, Sponging, Heat Embossing

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